Company: Adnoc

Filter: Company: Adnoc + Service: C-Store + Site: 840-Al Ishraq

Sample Size:  5

Questions Total Samples Quarter 1 Quarter 2 Quarter 3 Quarter 4
  Abs Percentage Abs Percentage Abs Percentage Abs Percentage Abs Percentage
Language                    
ar 2 40% 1 50% 0 0% 1 100% 0 0%
en 3 60% 1 50% 1 100% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Company                    
Adnoc 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Shopper ID                    
128 1 20% 1 50% 0 0% 0 0% 0 0%
134 1 20% 0 0% 0 0% 0 0% 1 100%
141 1 20% 0 0% 0 0% 1 100% 0 0%
168 1 20% 0 0% 1 100% 0 0% 0 0%
198 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Serial No                    
0369 1 20% 0 0% 1 100% 0 0% 0 0%
0382 1 20% 0 0% 0 0% 1 100% 0 0%
0418 1 20% 0 0% 0 0% 0 0% 1 100%
260 1 20% 1 50% 0 0% 0 0% 0 0%
495 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Operator Code                    
1 1 20% 1 50% 0 0% 0 0% 0 0%
3404 1 20% 1 50% 0 0% 0 0% 0 0%
3409 1 20% 0 0% 0 0% 0 0% 1 100%
5051 2 40% 0 0% 1 100% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Emirate                    
Sharjah 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Site ID                    
60 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Number of Staff                    
1 2 40% 1 50% 1 100% 0 0% 0 0%
2 2 40% 0 0% 0 0% 1 100% 1 100%
6 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
CSA Name                    
JAYNCON 1 20% 0 0% 0 0% 1 100% 0 0%
PET 1 20% 1 50% 0 0% 0 0% 0 0%
X 1 20% 0 0% 1 100% 0 0% 0 0%
cant read the name 1 20% 0 0% 0 0% 0 0% 1 100%
لا استطيع قراءه الاسم 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
CSA Number                    
4 80% 2 100% 1 100% 1 100% 0 0%
9035 1 20% 0 0% 0 0% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Gender                    
Male 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Height                    
Tall 2 40% 0 0% 1 100% 0 0% 1 100%
Medium 3 60% 2 100% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Built                    
Thin 4 80% 2 100% 1 100% 0 0% 1 100%
Medium 1 20% 0 0% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Spectacles                    
No 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Beard                    
Yes 1 20% 0 0% 0 0% 0 0% 1 100%
No 4 80% 2 100% 1 100% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Mustache                    
Yes 2 40% 0 0% 1 100% 0 0% 1 100%
No 3 60% 2 100% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Ethnic Groups                    
Filipino 1 20% 0 0% 0 0% 1 100% 0 0%
Indian 3 60% 1 50% 1 100% 0 0% 1 100%
Philipino 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Other Ethnic Groups                    
5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Date                    
2011-10-06 1 20% 1 50% 0 0% 0 0% 0 0%
2011-11-12 1 20% 1 50% 0 0% 0 0% 0 0%
2012-02-23 1 20% 0 0% 1 100% 0 0% 0 0%
2012-06-06 1 20% 0 0% 0 0% 1 100% 0 0%
2012-08-11 1 20% 0 0% 0 0% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Amount                    
5.75 1 20% 0 0% 1 100% 0 0% 0 0%
8.50 1 20% 1 50% 0 0% 0 0% 0 0%
15.00 1 20% 0 0% 0 0% 1 100% 0 0%
15.75 1 20% 0 0% 0 0% 0 0% 1 100%
20.00 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Number of Vehicles                    
0 3 60% 0 0% 1 100% 1 100% 1 100%
2 1 20% 1 50% 0 0% 0 0% 0 0%
13 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Time In                    
2011-10-06 15:20:00 1 20% 1 50% 0 0% 0 0% 0 0%
2011-11-12 15:00:00 1 20% 1 50% 0 0% 0 0% 0 0%
2012-02-23 15:21:00 1 20% 0 0% 1 100% 0 0% 0 0%
2012-06-06 22:55:00 1 20% 0 0% 0 0% 1 100% 0 0%
2012-08-11 17:42:00 1 20% 0 0% 0 0% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Time Out                    
2011-10-06 15:32:00 1 20% 1 50% 0 0% 0 0% 0 0%
2011-11-12 15:45:00 1 20% 1 50% 0 0% 0 0% 0 0%
2012-02-23 15:28:00 1 20% 0 0% 1 100% 0 0% 0 0%
2012-06-06 23:10:00 1 20% 0 0% 0 0% 1 100% 0 0%
2012-08-11 17:48:00 1 20% 0 0% 0 0% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Time of Visit                    
13:01-17:00 2 40% 2 100% 0 0% 0 0% 0 0%
17:01-20:00 2 40% 0 0% 1 100% 0 0% 1 100%
20:01-24:00 1 20% 0 0% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
1. Were the automatic doors colsed and the door and side glass push / pull bars or                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
2. Were doors and windows free of fingerprints, smudges, spots and streaks, and clean without a hazy film (condensation due to climate or temperature may be present)                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
2a. Were doors and windows free of fingerprints ?                    
Yes 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
2b. Were doors and windows free of smudges, spots and streaks ?                    
Yes 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
2c. Were doors and windows clean without a hazy film (condensation due to climate or temperature may be present)                    
Yes 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
3. Were advertising material, Pictures and menu strips on menu board faded, torn or smudged ?                    
Yes 1 20% 1 50% 0 0% 0 0% 0 0%
No 4 80% 1 50% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Comments                    
قوائم الطعام باهته وقديمه 1 20% 1 50% 0 0% 0 0% 0 0%
3a. Were advertising material, Pictures and menu strips on menu board faded ?                    
No 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
3b. Were advertising material, Pictures and menu strips on menu board torn ?                    
No 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
3c. Were advertising material, Pictures and menu strips on menu board smudged ?                    
No 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
4. Were counters, display cases, self-service areas and dispensers clean, neat and well stacked ? (Should be uncluttered and without excessive amounts of products)                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
4a. Were counters, display cases, self-service areas and dispensers clean ?                    
Yes 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
4b. Were counters, display cases, self-service areas and dispensers neat and well stacked ? (Should be uncluttered and without excessive amounts of products)                    
Yes 3 60% 0 0% 1 100% 1 100% 1 100%
Total 3 100% 0 100% 1 100% 1 100% 1 100%
5. Was there any smell of rotten stuff?                    
No 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Comments                    
لايوجد اي روائح 1 20% 1 50% 0 0% 0 0% 0 0%
6. Were there any flies visible in the store or in the eating area?                    
No 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Comments                    
لايوجد اي نوع من الحشرات 1 20% 1 50% 0 0% 0 0% 0 0%
7. Were Lights and light fixtures functioning properly and unbroken including ones on menu boards? (Specify location in comments)                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
8. Was the expiry date mentioned on perishable food items (sandwiches, breads, cakes, salads etc?) within the validity period?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
9. Were tables and chairs well maintained and unbroken?                    
Yes 4 80% 2 100% 0 0% 1 100% 1 100%
NA 1 20% 0 0% 1 100% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
10. Was the temperature reasonably comfortable?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
11. Were door mats in good condition?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
12. Were lights turned on at dusk or sunset and during bad weather?                    
Yes 1 20% 0 0% 0 0% 1 100% 0 0%
NA 4 80% 2 100% 1 100% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
13. Were trash / Grease containers clean and dumpster Lids closed?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
14. Were you greeted with a smile when you entered the store?                    
Yes 4 80% 2 100% 0 0% 1 100% 1 100%
No 1 20% 0 0% 1 100% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
15. Did they request customers to quit smoking?                    
NA 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
16. Did he thank you as you were leaving?                    
Yes 4 80% 2 100% 1 100% 0 0% 1 100%
No 1 20% 0 0% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Comments                    
No farewell greeting or no thank you when leaving 1 20% 0 0% 0 0% 1 100% 0 0%
17. Was the staff presentable and well groomed?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
18. Was he / she able to communicate to customer?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
19. Was the staff wearing visible nametag?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
Comments                    
Could not read the name or not clear or not visible or small letters so not visible 1 20% 0 0% 0 0% 0 0% 1 100%
20. Was staff courteous / friendly?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
21. Were the items and ingredients you ordered available for purchase?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
22. Did the staff scan all the purchased items?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
23. Did the staff place food and nonfood item in a separate carry bags?                    
Yes 3 60% 1 50% 1 100% 1 100% 0 0%
NA 2 40% 1 50% 0 0% 0 0% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
24. Were you charged the correct amount?                    
Yes 5 100% 2 100% 1 100% 1 100% 1 100%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
25. Were you offered a receipt voluntarily?                    
Yes 4 80% 1 50% 1 100% 1 100% 1 100%
No 1 20% 1 50% 0 0% 0 0% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
26. Were you given the correct change?                    
Yes 3 60% 1 50% 1 100% 0 0% 1 100%
NA 2 40% 1 50% 0 0% 1 100% 0 0%
Total 5 100% 2 100% 1 100% 1 100% 1 100%
OVER ALL COMMENTS                    
THE NAME TAG WAS FACEING DOWNWARDS SO COULD NOT READ THE NAME. 1 20% 0 0% 1 100% 0 0% 0 0%